I’ve been a bad blogger lately, which is sad for you because there’s been some great stuff in the news. Hopefully my schedule will clear a bit next week so I can get to the meatier issues. Today I’m going to start with a little appetizer from Harvard; a mass study (43,000) showing that those who drank soda, any soda, were at a 20% higher risk for heart disease than those who didn’t.
While this may sound shocking a little digging shows it’s not, really. The study’s parameters were broad and, basically, only led to the not-so-surprising conclusion that those who ate a healthier diet fared better than those who did not. From ABC News:
A growing body of research connects sugary drinks with increased risk of diabetes, weight gain, high blood pressure and a number of other chronic diseases. But nutrition experts note that the current study doesn’t show that sugar-sweetened beverages cause heart disease. Consuming sugary drinks every day may simply indicate less healthy lifestyles that could lead to heart disease.
“To some extent, people who drink more soda are apt to eat less well overall,” said Dr. David Katz, director of the Yale Prevention Research Center. “Too much added sugar in the diet is likely a ‘marker’ of lower overall diet quality.”
Still, it’s another indictment of the sugary drink world (soda, sports drinks, and sugary juices were lumped together, which makes sense since they’re all basically the same) and that’s a good thing. The facts still remain; sugary drinks are the single largest caloric source in the world. And until that stops the obesity epidemic is going to continue to expand.